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Kumiai Oysters

Fresh oysters on the half shelf, Champagne mignonette, grapefruit granita.  1/2 dozen 12.50 (G)


South-East Asian flat bread, curry sauce.  10 ( Vg)

Ch Giò

Crispy rolls, chicken, mushroom, glass noodle, carrot, jicama, nước chm.  11 (G) 

Wicked Fried Buns

Rice buns (2) fried, grilled 5-Spices chicken, pickles, cucumber, cilantro.  11 (Vg)

Gi Cun

Spring rolls, vermicelli noodle, spring mix, poached shrimps, fresh herbs, cucumber, beansprout, peanut hoisin sauce.  11 (G, V)

Hot Steamed Buns

Rice buns (2), braised pork belly, pickles, cucumber, cilantro.  11 (G, Vg) 

Bò Tái Chanh

Beef carpaccio, sliced filet mignon, onions, Thai Basil, fresh herbs, fried shallots, citrus nước chm sauce.  17 (G)

Chim Cút

Butter glazed fried quail, umami jalapeño cilantro sauce, spring mix with lemongrass vinaigrette.  19 (G)

Salads & Soups

Summer Salad

Spring mix medley, roasted beets, shiso & cilantro vinaigrette, ninja radish, shaved Ricotta Salata.  15 (G, V)

Add Grilled Prawns: 5


Gi Đu Đ Tôm 

Shrimp green papaya salad, carrots, crispy allium, herbs, poached shrimp, spicy fish sauce vinaigrette, peanuts  17 (G, V)


Rice noodle soup, scallions, white onions, fresh herbs:  (G, V)    

Filet Mignon  18          Bo Vien (meat balls)  16          Beef Flank Steak  16

Chicken  16                 Vegan  15                               Add Bo Vien: 5


Mì Hoành Thánh

Egg noodle in chicken broth, chicken & shrimp wonton, scallion, cilantro, fried shallots & crispy garlic.  17  (Vg)

Bún Riêu 

Vietnamese bouillabaisse, rice noodle, tofu, tomato, herbs, crab & shrimp "meatball".  19  (G)



Bò Lúc Lc

Shaken beef, 8 oz. filet mignon cubes, sautéed in black pepper umami sauce, watercress onion tomato salad.  29 (G)

Sesame Crusted Chili Ribs

~16 oz. baby back ribs baked, fried, pan seared, Vietnamese chili glaze, fresh herbs.  25 (G)

Gà Chiên

Fried chicken, thigh meat, fermented soy aioli, pickled daikon & carrot, cabbage, kaffir salt.  25

Cá Chiên

Fried basa fish, ginger nouc mam, pickled daikon & carrot, cabbage, kaffir salt.  25

Bún Tht Nướng Ch Giò

Grilled pork rice vermicelli noodle bowl, crispy roll, spring mix, cucumber, tomato, beansprout, pickles & lemongrass dressing, peanuts, nước chm sauce.  22

Gà Nướng
Grilled chicken bowl, rice vermicelli noodle or rice, spring mix, cucumber, tomato, beansprout, pickles & lemongrass dressing, peanuts, nước chm sauce.  19  Add: Crispy roll 4.5   Fried Egg 2.75

Mì Ti

Garlic noodle with grilled prawns, stir-fried egg noodle, garlic sauce, Parmesan cheese, fried shallots, Thai basil.  23  (Vg)

Tht Kho

Braised pork belly rice bowl, 6 minute egg, lettuce, pickled daikon & carrot, scallion, roasted peanuts, fried shallot, au jus.  White Rice.  19

Cá Kho T

Basa fish claypot in caramelized rock candy black pepper sauce, Thai Bird chili, scallion, cilantro.  White Rice.  23  (G, Vg)

Cà Ri

Saigon chicken OR fish curry, coconut milk, carrots, onions and potato.  White rice.  23  (G, V)



IG Post $16 

Roku gin, lemon, Tempus Fugit liqueur de violettes, maraschino liqueur.  Citrus cucumber fresh air infused.

Shiso Pretty $13

Haku Vodka, fresh lemon juice, aquafaba, simple, shiso leaves. 

First Kiss $14

Capuro Acholado Pisco, Makgeolli, aquafaba, fresh lime, simple. 

Ibiza Party $12 (PG)

Vodka, passionfruit and mango syrup, muddled blueberries, sparkling. 

Gardener $12 

Sông Cái Floral Gin, sweet & sour, muddled blueberries, and Thai basil.

Polka Dot Bikini $13 

White cane rum, coconut milk, pineapple, Angostura bitter, lemon.

Tokyo Street Fashioned $15 

Suntory whisky Toki Angustora aromatic bitters, agave simple syrup, yuzu liqueur. 

Make it Big with Hibiki Harmony $26

Mexico Street Fashioned $15 

Siete Misterios Mezcal Joven, agave simple syrup, Angustora aromatic & orange bitters.

Street Peddler $13 

Banchez Silver Artisanal mezcal espadin, agave simple, muddled Thai bird chili, ginger, and lime.

Gin & Tonic $12 (PG)

Sipsmith London dry gin, coriander, black peppercorn, lime, Thai Basil, tonic.

Maldives $12 (PG)

Haku vodka, grapefruit shrub, lychee, sweet & sour, sparkling.

Cà Phê Martini $13

Mezcal, cane rhum, coconut, cà phê sua dá, shaken.


PG = can be made with Seedlip and house infused Non-alcohol spirits with same love and passion. 




White Wines G / B

Maison Ombre

Rosé, Provence, France 2018.  9 / 36

Opera Prima

Brut, France NV.  9 / 36

Pol Clement

Brut Rosé, France NV.  9 / 36

A fine bead & an ethereal bouquet with hints of apple and citrus fruit carry through to the palate.

Villa Wolf

Dry Riesling, Pfalz Germany 2019.  12 / 48

An engaging dry Riesling with fruity aromatics and a stony texture with pristine structure and true varietal character.


Dry Riesling, Oak Knoll, Napa Valley, California 2020.  NA / 48

Crisp and zesty, showing beautiful notes of lemon, lime, & spring flowers. The nose explodes with fresh aromas of lemongrass, ginger & white pepper. It’s balanced with refreshing acidity and an elegant finish.

Marcel Martin

Sauvignon Blanc, France 2018.  9 / 36


Dominique Crochet

Sancerre, France 2020.  15 / 59

Vibrant & fresh, with aromas and flavors of green apple & quince with a stony finish that speaks to the special limestone that graces the hillsides of Bué.


Inniskillin Vidal

Ice Wine, Niagara, Canada (2oz).  14 / 69

Red Wines G / B

Molo 8

Lambrusco, Lombardy, Italy NV.  NA / 36

Intense ruby red. The bouquet is persistent and fragrant with hints of black cherries and wild berries. On the palate, the wine is aromatic, fruity and pleasantly sweet.


Pinot Noir, Carneros Napa Valley, California 2015.  13 / 52

Balanced celebration of plum, dark cherry and cola spice that's velvety & textured. 


Cabernet Sauvignon, Washington 2019.  12 / 48


Les Violettes

Red Blend, Côtes du Rhône, France 2019.  NA / 36


Merlot, Napa Valley, California 2015.  NA / 59

Plush & spicy, featuring cola accents to the roasted plum & cherry tart flavors. Cedar & spicy notes linger on the finish, with medium-grained tannins.


Zinfandel, Amador County, California 2017.  9 / 36

Passionfruit Wheat Ale $7.95

Pasteur Street Brewing.  Wheat Beer.  Award-winning wheat ale is pumped up with fresh passion fruit from Da Lat to achieve a refreshing blend of sweet and tart.  Light, crisp and a clean finish.  Saigon, Vietnam.  4.0%, 40 cl

Dragon Fruit Gose $7.5 (can)

Pasteur Street Brewing.  Sour Fruited Gose.  Dark pink in color with a tart and fresh profile.  Saigon, Vietnam.  4.3%, 33 cl

Asahi Super Dry $7.5

Japanese Lager.  Crisp refreshing & crushable.
Tokyo, Japan.  5.0%, 40 cl


Mai Tai P.A. $7.5

Alvarado St. Brewery, WC IPA.  Aromas of passion fruit, guava & lychee. Dry finish.  Salinas, CA.  6.5%, 40 cl

Hoi Polloi Internationaliste $7.5

Hoi Polloi Brewing, Saison.  Flavors include citrus fruit, cloves like spice, peppery, finishes dry.  Oakland/Berkeley, CA.  6.6%, 40 cl

Phantom Realms IPA $7.5

Fieldwork Brewing, IPA.  Sweet fruits & tropical juice with notes of tangerine, honeydew melon, lime peel & muscat grape.  Albany, CA.  6.9%, 40 cl

La Fin du Monde $9.5

Unibroue, Strong Triple Blonde.  Floral bouquet, fresh baguette, with aromas of honey & spices. Mildly hoppy palate with notes of grains, fruit & spice, followed by a smooth, dry finish.  Chambly, Canada.  9.0%, 40 cl

Hitachino Nest Red Rice $11 (Btl)

Kiuchi Brewery, Red Rice Ale.  Complex sake like flavors with malt sweet notes.  Hints of strawberries on the nose and palate.  An intriguing mix of sake, malt, and bitter notes in the finish.  Japan  7.0%, 33 cl

Internationaliste Saison $7.5

Hoi Polloi Brewing, Belgian Style Saison.   Oakland/ Berkeley, CA.  6.6%, 40 cl

Cyclo Stout $36 (Btl)

Pasteur Street Brewing, Imperial Chocolate Stout.  Awarded Gold by the World Beer Cup as the best chocolate beer in the world!  Brewed with Marou chocolate & a touch of Saigon cinnamon & hint of fresh vanilla beans.  Saigon, Vietnam.  13%, 75 cl

Draft Beers




Fried Banana Roti $8

Carmel & chocolate sauce.


Snow Cone $9

Vietnamese yogurt, Meyer lemon granita, carra carra, pear simple, coconut crumble

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