What we'll do:
Our Chef Table Experience is a multi-course tasting menu featuring seasonally and locally sourced ingredients. Our offerings changes
frequently and usually consist of 5-7 courses.
Our experience will occur either at our Chef Counter with open kitchen view, or at our communal table. Either way, be prepared to
make new friends and enjoy our culinary creations.
A wine and/or cocktail pairing of equal focus and passionately sourced is also available for the adventurous.
We look forward to sharing our experience and hosting a wonderful time for our guests.
Thanks,
Vy Lieou and Trung Nguyen
Chefs / Owners / Mixologists.
Chef Table Experience $135-$175 /guest | Low / No ABV and Vegan / Vegetarian options available
We accept Private Group: max 26 guests | Off-site Private Events available
Chef Table
January 2025
Hokkaido Scallops Crudo
Okra and strawberry vinaigrette, tobiko.
Salmon Tartare
Rice paper cone.
Drakes Bay Petite Quechan Oysters
Grilled, kimchi butter.
Duck Confit Salad
Chrysanthemum salad, pickled Fresno chili and kumquat.
Fresh Somen
Cold Noodle, soy broth, cucumber and cherry tomatoes.
Bánh Khọt
Savory mini pancakes, prawns, scallion, nước chấm, Tobiko.
Stuffed Chicken Wing,
Nem sausage and sticky rice.
Compressed Dragonfruit
Lychee and calamansi / Lambrusco
Chef Table $135 - $175 | Cocktail Pairing $49 | Wine Pairing $59
mam nem = fermented anchovy sauce | nouc mam = fish sauce
The gossips...
5 (126)
Sarah
April 2022
10/10 recommend spending an evening at Co Nam with Trung and his incredible team. You will be delighted by Trung's specially curated libations and perfectly paired menu. The atmosphere at Co Nam is warm, inviting and fun. I booked this experience for my team at work and everyone had a great time (there were many exclamationa of "this is SO good" and "I am blown away"! We will definitely make going to Co Nam a regular occurence! ☺️
Andrew
February 2022
The Chef Bar experience was wonderful! The food + cocktail pairings were made with a lot of thought and care, and were all delicious. The staff does a fine job of making you feel like family. At the bar, you can either sit in front of the bartender, the kitchen, or in-between. My girlfriend and I sat in front of the bartender, Sean, and were delightfully entertained as he crafted great cocktails and even better puns. We will definitely come back to Co Nam!
Stephanie
April 2022
The food and drink experience with Trung and his lovely staff was amazing. He would give us background info on every drink prepared and spirits used. The best part was the food. Every food pairing was 100/10. I can't wait to come back and eat at his restaurant.
Sarah
February 2020
So fun! I gained a new appreciation for high-end mixology. Trung really gave us dedicated attention and passed on his passion for food and drinks. And it’s nice to pay a flat fee and not worry about each round of cocktails costing more money. Pretty good price for what you get.